Critical Cheese Autoflowering is an autoflowering strain that packs the punch of Critical, the succulent taste of Cheese and the fast and easy to manage traits of Ruderalis. She will take only 10 weeks to grow from seed before she's ready for harvest.
|Genetics||70% indica - 20% sativa - 10% ruderalis|
|Parents||Critical x Cheese x ruderalis|
|Flowering period||9-10 weeks from seed to harvest|
|Available as||Feminized seeds|
|Seed bank||Zativo Seeds|
Critical Cheese Autoflowering cannabis seeds are for those who love the succulent tastes of a Cheese strain, but want it in a fast growing automatic variety. By mixing one of the best specimens of Cheese we have ever seen with Critical and Ruderalis, we have created a strain of marijuana that embodies everything the British masterminds behind the original Cheese loved.
Originating from the UK, Cheese cannabis has developed an almost legendary cult status for its unique flavors and skunky qualities. It has had man a connoisseur chomping at the bit in order to obtain more. Our Critical Cheese Autoflowering cannabis stays true to these skunk genetics, producing the same, great pungent and cheesy aroma and taste.
When consumed, Critical Cheese Autoflowering will induce a strong and potent physical stone. The Cheese melts through your body, soothing and relaxing as it goes. You will find yourself at ease on your sofa, letting the stress and anxiety of life floating away. It is perfect for after a hard days work, or when you are having a few friends around to chill.
The relatively strong potency of Critical Cheese Autoflowering will have medical users happy. It can go a long way to help reduce chronic pain, inflammation, stress, anxiety and migraines, whilst stimulating appetite and helping with insomnia.
Being an automatic, this strain of weed is easy to manage and go from germination to fruition in a very fast time frame. This makes Critical Cheese Autoflowering an ideal choice for both novice and guerrilla cultivators who are looking for a strain that will not require too much care or face time. Those looking for a quick harvest will be delighted, as you are looking at a time from of 10 weeks from germination to harvest – yielding around 135g per plant when grown to its full potential.
Critical Cheese Autoflowering will reach heights of around 1m and is suitable for indoor, outdoor and greenhouse cultivation. However, it will require a warm climate to really thrive outdoors – such as Spain or Italy.
As you can see, our Critical Cheese Autoflowering has a lot to offer; it has the ease of growth a novice will want, the Cheese taste for the connoisseur, a strong high for the veteran smoker, and a discreet size combined with low maintenance for the guerrilla grower. There is something for everyone here, we are sure you will not be disappointed.