If you combine features of two different strains into one, you might end up with a genetic miracle. Critical Cheese Autoflowering provides great tasting bud with aromas of blue cheese, accompanied with hints of freshly squeezed lemon. The effect is relaxing, powerful and long-lasting. The perfect strain for the relaxed, evening chill-out smoke. Finishes her life cycle between 65 and 75 days.
|Parents||Critical+ Auto x Cheese Auto|
|Flowering period||65-75 days from seed to harvest|
|Available as||Feminized seeds|
Do you enjoy a good cheese platter? And do you enjoy watching cheesy movies? Well, why not add some Critical Cheese Autoflowering ganja to compose the holy trinity of Cheese! Dinafem crossed Critical+ Auto with Cheese Auto, to compose a strain with a short lifespan, that oozes Cheese genetics. This cultivar is a winner, hands down.
Indoor growers, you will receive about 160g/plant of dank, cheesy nugs. Check out this culinary tip: make a Critical Cheese Autoflowering infused olive oil, trickle the cannabis olive oil on top of your pizza, and voilà! Pizza with "extra Cheese"! Outdoor growers can expect up to 180g/plant, and should also follow the pizza advice.
Critical Cheese Autoflowering reaches short heights indoors and about 50-120cm outdoors, which is also considered short. Expect your plants to be ready for harvest after 65-75 days, from germination to harvest. After you harvest the spectacularly dense buds, cure them properly for about 2-3 weeks to improve their quality.
With its high THC content and indica dominance, this cultivar shall induce super mellow feelings. If you wish to get cozy with your partner or simply immerse yourself into the couch, Critical Cheese Autoflowering is perfect for you.